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CAS
Odor
ANISEED EGYPT
8007-70-3
Sweet anisic, warm, and pleasant if very slightly metallic,and quite penetrating. Dry-out is slightly softer.
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BASIL « CINNAMON » CT METHYLCINNAMATE EGYPT
8015-73-4
Cinnamon like (methylcinnmate), fresh, sweet resinuous,camphraceous, hint of Basil-Linalool with tobacco undernotes.
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BASIL « CITRON-VERVEINE » CT CITRAL EGYPTE
8015-73-4
Aromatic-herbal, citrusy without sharpness, soft verbena-like,refreshing with a slight petitgrain-like character.
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BASIL « SWEET » CT LINALOL EGYPT
8015-73-4
Fresh, aromatic-herbal, minty, penetrating; dry out is spicy-clovery (strong eugenol note), peppery, woody.
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BASIL « TROPICAL » CT METHYLCHAVICOL EGYPTE
8015-73-4
Powerful, anisic, aromatic, slightly camphoraceous,herby odour.
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BITTER FENNEL EGYPT
8006-84-6
Warm, spicy, anisic with slight citrus-tonality.
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BITTER ORANGE (FRUIT) DISTILLED EGYPT
68916-04-1
Distinct fresh, fruity and limey.
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BLUE CHAMOMILE « 10% CHAMAZULENE » EGYPT
84082-60-0
Herbaceous hay-like with fruity alcoholic beverage note tobacco aspect after a few minutes.
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BLUE CHAMOMILE « 15% CHAMAZULENE » EGYPT
84082-60-0
Herbaceous hay-like with fruity alcoholic beverage note tobacco aspect after a few minutes.
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BLUE CHAMOMILE « 5% CHAMAZULENE » EGYPT
84082-60-0
Herbaceous hay-like with fruity alcoholic beverage note tobacco aspect after a few minutes.
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BLUE CHAMOMILE EGYPT
84082-60-0
Herbaceous hay-like with fruity alcoholic beverage note tobacco aspect after a few minutes.
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CALENDULA EGYPT
84776-23-8
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CARAWAY EGYPT
8000-42-8
Oily, heady, slightly minty, with some anisic impression.
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CARROT SEED EGYPT
8015-88-1
Diffusive aldehydic , almost peachy odour with a hint of a hay note.
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CELERY LEAF EGYPT
73049-53-3
Strong, pervasive, rich and oily and reminiscent of celery;dry-out is powerful, warm and spicy.
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ARTICHOKE EGYPT
84012-14-6
Characteristic, tannic, anise-like, bitter-sweet, pleasant.
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BASIL « SWEET » CT LINALOL EGYPT
8015-73-4
Fresh, somewhat green, sweet floral with powdery-balsamic notes.
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BASILIC « CITRON-VERVEINE » CT CITRAL ÉGYPTE
8015-73-4
Aromatic-herbal, soft and velvety (i.e not sharp), lemony with verbena-like effect.
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BASILIC « TROPICAL » CT METHYLCHAVICOL EGYPTE
8015-73-4
Intensely sweet, warm, spicy, anisic and slightly camphoraceous.
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BITTER ORANGE BLOSSOM EGYPT
8016-38-4
Powerful radiant heady odor with a slightly bitter petitgrain character and rich indolic aspect.
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CALENDULA EGYPT
84776-23-8
Heavy floral, slightly fruity sweet odour.
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CARNATION EGYPT
8021-43-0
Warm, floral-clovey, heavy, almost fruity and soapy, softly spicy.
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CARROT LEAF EGYPT
8015-88-1
Herbaceous, carroty sweet, and green.
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CARROT SEED EGYPT
8015-88-1
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CASSIE EGYPT
8023-82-3
Fresh, somewhat green, sweet floral with powdery-balsamic notes.
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CLARY SAGE EGYPT
8016-63-5
Rich, delicately sweet, yet bitter-winy and somewhat herbaceous; dry-out is slightly bitter tobacco-like.
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CORIANDER LEAF (CILANTRO) EGYPT
8008-52-4
Powerful, aldehydic-orange twist, herbaceous, spicy, cilantro-like.
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CORIANDER SEED EGYPT
8023-82-3
Linalolic, citrus, floral, fruity, spicy, minty.
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CUMIN EGYPT
8014-13-9
Penetrating, green, spicy "curry like" odour, oily and bitter, reminiscent of axillary body odor — but all softer than the oil.
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GARLIC EGYPT
8000-78-0
Pungent, persistent alliaceous, lachrymatory.
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ARTICHOKE EGYPT
84012-14-6
Characteristic, tannic, anise-like, bitter-sweet, pleasant.
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BASIL « LEMON-VERBENA » CT CITRAL EGYP
8015-73-4
Aromatic-herbal, soft and velvety (i.e not sharp), lemony with verbena-like effect.
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BASIL « SWEET » CT LINALOL EGYPT
8015-73-4
Fresh, somewhat green, sweet floral with powdery-balsamic notes.
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BASILIC « TROPICAL » CT METHYLCHAVICOL EGYPTE
8015-73-4
Intensely sweet, warm, spicy, anisic and slightly camphoraceous.
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BITTER ORANGE BLOSSOM EGYPT
8016-38-4
Powerful radiant heady odor with a slightly bitter petitgrain character and rich indolic aspect.
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CALENDULA EGYPT
84776-23-8
Heavy floral, slightly fruity sweet odour.
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CARNATION EGYPT
8021-43-0
Warm, floral-clovey, heavy, almost fruity and soapy, softly spicy.
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CARROT LEAF EGYPT
8015-88-1
Herbaceous, carroty sweet, and green.
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CARROT SEED EGYPT
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CASSIE EGYPT
8023-82-3
Fresh, somewhat green, sweet floral with powdery-balsamic notes.
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CLARY SAGE EGYPT
8007-46-3
Rich, delicately sweet, yet bitter-winy and somewhat herbaceous; dry-out is slightly bitter tobacco-like.
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CORIANDER LEAF (CILANTRO) EGYPT
8008-52-4
Powerful, aldehydic-orange twist, herbaceous, spicy,cilantro-like
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CORIANDER SEED EGYPT
8023-82-3
Linalolic, citrus, floral, fruity, spicy, minty
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CUMIN EGYPT
8014-13-9
Penetrating, green, spicy "curry like" odour, oily and bitter, reminiscent of axillary body odor — but all softer than the oil.
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FENUGREEK EGYPT
84625-40-1
Rich, creamy, powerful spicy, sweet coffee and curry-like odor.
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BITTER ORANGE BLOSSOM EGYPT
68916-04-1
Diluted sweet, floral, misty, reminiscent of bitter orange odour.
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CARROT SEED EGYPT
8015-88-1
Faint carroty seed note, earthy, somewhat metalic.
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GERANIUM EGYPT
8000-46-2
Diluted rosaceous, minty with an earthy-herby odour.
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GERMAN CHAMOMILE EGYPT
8022-66-2
Diluted herbaceous hay-like with fruity alcoholic beverage note tobacco aspect after a few minutes.
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JASMINE EGYPT
84776-64-7
-
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OLIVE LEAF EGYPT
8001-25-0
-
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PETITGRAIN BIGARADE EGYPT
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ROSE « A’JOURI » EGYPT
8007-01-0
Diluted of fresh roses, sweet, and somewhat honey-like.
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ROSE CENTIFOLIA EGYPT
8007-01-0
Diluted floral, misty, reminiscent of rose odour.
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ROSEMARY EGYPT
8000-25-7
Diluted soft-herbaceous, fresh, camphoraceous, slightly woody with clean cineolic odour.
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SPEARMINT EGYPT
8008-79-5
-
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THYME CT THYMOL EGYPT
84776-64-7
Diluted. rich, powerful, sweet-spicy, warm-herbaceous and aromatic.
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BITTER ORANGE « GREEN » EGYPT
68916-04-1
Distinctly fresh , zesty, rich and lasting sweet undertone.
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BITTER ORANGE « RED » EGYPT
68916-04-1
Distinct fresh, bitter with rich and lasting sweet undertone.
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SWEET ORANGE EGYPT
8028-48-6
Distinct fresh, characteristic, sweet, aldehydic and fruity.
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LUFFA SEED EGYPT
-
Grassy with clayish character.
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MARJORAM SEED EGYPT
84082-58-6
Nutty, faint iodine undertone taste.
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OKRA SEED EGYPT
91723-07-8
Nutty with fresh grassy undertone odor, with dry wood taste.
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OLIVE EGYPT
8001-25-0
Warm olive odor with olive taste.
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PARSLEY SEED EGYPT
84012-33-9
Herbaceous, warm, parsley odor with a bitter taste, followed by a minty refreshing aftertaste.
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POMEGRANATE SEED EGYPT
84961-57-9
Winy with pear undertones.
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ROCKET SEED EGYPT
90028-42-5
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SESAME SEED EGYPT
8008-74-0
Faint sesame odor and characteristic sesame taste.
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STINGING NETTLE SEED EGYPT
Warm earthy odor with vegetal undertones.
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WATERMELON SEED EGYPT
90244-99-8
Faint fresh dough odor and taste.
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BITTER ORANGE BLOSSOM EGYPT
8016-38-4
Very diluted sweet, floral, misty, reminiscent of bitter orange odour.
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GERANIUM EGYPT
8000-46-2
Powerful, rosaceous, minty with an earthy-herby odour.
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PETITGRAIN BIGARADE EGYPT
72968-50-4 / 8030-28-2
Powerful, rosaceous, minty with an earthy-herby odour.
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TROPICAL BASIL CT METHYLCHAVICOL EGYPT
8015-73-4
Powerful, anisic, aromatic, slightly camphoraceous, herby odour.
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BITTER ORANGE BLOSSOM « DRIED » EGYPT
8016-38-4
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BITTER ORANGE RIND EGYPT
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CALENDULA EGYPT
84776-23-8
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GERMAN CHAMOMILE EGYPT
8022-66-2
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JASMINE EGYPT
84776-64-7
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PETITGRAIN BIGARADE EGYPT
68916-04-1
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ROSE CENTIFOLIA BLOSSOM BUD EGYPT
8007-01-0
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ROSE CENTIFOLIA PETAL EGYPT
8007-01-0
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METHYL N-METHYLANTHRANYLATE (DIMETHYL-ANTHRANYLATE) EX-PETITGRAIN MANDARIN
85-91-6
Intensely sweet, rich, deep fruity, grape-like, floral odour, with smokey mustiness, overall irritating.
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SESAME OLEORESIN
8008-74-0
Appetizing, warm, closely reminiscent of roasted sesame, nutty, peanuty.
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