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Name in English | CAS | Odor | |
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HYSSOP « DECUMBENS » CT LINALOL EGYPT |
Soft cineolic, lavandeceous, dry-out is creamy, powdery, woody, and slightly herbaceous. |
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HYSSOP EGYPT |
8006-83-5 |
Pleasant, cineolic, lavandaceous, slightly herbaceous with warm, aromatic-spicy undertone. |
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JASMINE EGYPT |
84776-64-7 |
Heavy-sweet, oudhy, intoxicating floral-honey — though not as nauseatingly sweet as the absolute, creamy and fruity lactonic notes marked with medicinal character. Then somewhat spicy |
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KEY LIME (DISTILLED) EGYPT |
8008-26-2 |
Sharp, fresh, terpene-like with somewhat fruity-citrus odor. |
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LANTANA LEAF EGYPT |
- ⋅ 90046-17-6 |
Fresh,slightly lavandaceous, phenolic, somewhat smoky, thyme-like character. |
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LEMONGRASS EGYPT |
8007-02-1 |
Strong, fresh, limon-citrusy odor with slight honeyed character, hay-like and grassy aspects. |
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LOVAGE LEAF EGYPT |
8016-31-7 |
Woody odour with distinctly fruity aspect, almost damascone-like with a celery-like quality. |
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LOVAGE ROOT EGYPT |
8016-31-7 |
Pungent, delicate celery quality, hay-like notes, surprising choclate liqueur aspect; dry down adds slightly honeyed, rummy notes, with a slight hint of aniseed. |
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SWEET MARJORAM EGYPT |
8015-01-8 |
Herbaceous, fresh aromatic, spicy, with sweet warm woodiness dry-out. |
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MELISSA EGYPT |
8014-71-9 |
Strong, fresh, limon-citrusy odor with slight honeyed character, hay-like and grassy aspects. |
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PEPERMINT |
8006-90-4 |
Fresh, sweet, mentholic, with clean peppermint cooling odor. |
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SPEARMINT EGYPT |
8008-79-5 |
Warm, slightly green-herbaceous odor penetrating and powerful, truly reminiscent of the odor of the crushed creamy, minty and sweet balsamic spicy-herbaceous |
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NEROLI « PORTUGAL » EGYPT |
8008-57-9 |
Bitter, floral-terpenic, odour; reminiscent of orange blossoms. |
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NEROLI EGYPT |
8016-38-4 |
Reminiscent of bitter orange blossom, sweet, fresh. |
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ONION EGYPT |
8002-72-0 |
Pungent, persistent, alliaceous, and lachrymatory. |
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Name in English | CAS | Odor | |
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GARLIC EGYPT |
8000-78-0 |
Pungent, persistent alliaceous, lachrymatory. |
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ARTICHOKE EGYPT |
84012-14-6 |
Characteristic, tannic, anise-like, bitter-sweet, pleasant. |
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« LEMON-VERBENA » BASIL CT CITRAL EGYPT |
8015-73-4 |
Aromatic-herbal, soft and velvety (i.e not sharp), lemony with verbena-like effect. |
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« SWEET » BASIL CT LINALOL EGYPT |
8015-73-4 |
Fresh, somewhat green, sweet floral with powdery-balsamic notes. |
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« TROPICAL » BASIL CT METHYLCHAVICOL EGYPT |
8015-73-4 |
Intensely sweet, warm, spicy, anisic and slightly camphoraceous. |
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CALENDULA EGYPT |
84776-23-8 |
Heavy floral, slightly fruity sweet odour. |
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GERMAN CHAMOMILE « FRESH » EGYPT |
8022-66-2 |
Characteristic, herbaceous hay-like with fruity alcoholic beverage note, tobacco aspect after a few minutes. |
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GERMAN CHAMOMILE « DRIED » EGYPT |
8022-66-2 |
Characteristic, herbaceous hay-like with fruity alcoholic beverage note, tobacco aspect after a few minutes, but altogether with a drier aspect than its "fresh" counterpart. |
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NASTURTIUM EGYPT |
68917-41-9 |
Mustard/horseradish character, meaty, mushroom, earthy, floral. |
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CARROT LEAF EGYPT |
8015-88-1 |
Herbaceous, carroty sweet, and green. |
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CARROT SEED EGYPT |
8015-88-1 |
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CASSIE EGYPT |
8023-82-3 |
Fresh, somewhat green, sweet floral with powdery-balsamic notes. |
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CORIANDER LEAF (CILANTRO) EGYPT |
8008-52-4 |
Powerful, aldehydic-orange twist, herbaceous, spicy, cilantro-like. |
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CORIANDER SEED EGYPT |
8023-82-3 |
Linalolic, citrus, floral, fruity, spicy, minty. |
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CUMIN EGYPT |
8014-13-9 |
Penetrating, green, spicy "curry like" odour, oily and bitter, reminiscent of axillary body odor — but all softer than the oil. |
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Name in English | CAS | Odor | |
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ROSE « A’JOURI » EGYPT |
8016-84-0 |
Powerful, rich, fruity-estery, slightly oily with bitter green notes. |
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ROSE CENTIFOLIA « BAPTISTINE » EGYPT |
84604-13-7 |
Variation on the classic « centifolia » theme with a rich and sweet, spicy, artichokey-chocolate, very tenacious odor. |
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ROSE CENTIFOLIA EGYPT |
8007-01-0 |
Rich and sweet, deep-rosy, very tenacious odor, honeyed with a slight woodiness. |
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ROSE CENTIFOLIA LEAF EGYPT |
8007-01-0 |
Floral rosaceous, smoky, incense, spicy, hay, coumarin aspect, resinous. |
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ROSE DAMASCENA EGYPT |
8016-63-5 |
Powerfully floral, fruity, spicy-peppery with a hint of woodiness. |
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CLARY SAGE EGYPT |
8007-46-3 |
Rich, delicately sweet, yet bitter-winy and somewhat herbaceous; dry-out is slightly bitter tobacco-like. |
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TAGETES EGYPT |
91770-75-1 |
Powerful, rich, fruity-estery, slightly oily with bitter green notes. |
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THYME CT THYMOL EGYPT |
8024-05-3 |
Aromatic, spicy, less pungent than the essential oil form of Thyme. |
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TOMATO LEAF EGYPT |
91770-75-1 |
Herbaceous, oily-green and slightly fruity. |
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TUBEROSE EGYPT |
8024-05-3 / 94334-35-7 |
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VIOLET LEAF EGYPT |
8024-08-6 |
Oily-green, then fresh herbaceous, irritating in its concentrated form, fresh cucumbery in solution. |
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Name in English | CAS | Odor | |
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GERMAN CHAMOMILE EGYPT |
8022-66-2 |
Diluted herbaceous hay-like with fruity alcoholic beverage note tobacco aspect after a few minutes. |
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CARROT SEED EGYPT |
8015-88-1 |
Faint carroty seed note, earthy, somewhat metalic. |
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PETITGRAIN BIGARADE EGYPT |
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BITTER ORANGE BLOSSOM EGYPT |
68916-04-1 |
Diluted sweet, floral, misty, reminiscent of bitter orange odour. |
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GERANIUM EGYPT |
8000-46-2 |
Diluted rosaceous, minty with an earthy-herby odour. |
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JASMINE EGYPT |
84776-64-7 |
- |
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SPEARMINT EGYPT |
8008-79-5 |
- |
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OLIVE LEAF EGYPT |
8001-25-0 |
- |
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ROSEMARY EGYPT |
8000-25-7 |
Diluted soft-herbaceous, fresh, camphoraceous, slightly woody with clean cineolic odour. |
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ROSE « A’JOURI » EGYPT |
8007-01-0 |
Diluted of fresh roses, sweet, and somewhat honey-like. |
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ROSE CENTIFOLIA EGYPT |
8007-01-0 |
Diluted floral, misty, reminiscent of rose odour. |
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THYME CT THYMOL EGYPT |
84776-64-7 |
Diluted. rich, powerful, sweet-spicy, warm-herbaceous and aromatic. |
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Name in English | CAS | Odor | |
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BITTER ORANGE « RED » EGYPT |
68916-04-1 |
Distinct fresh, bitter with rich and lasting sweet undertone. |
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BITTER ORANGE « GREEN » EGYPT |
68916-04-1 |
Distinctly fresh , zesty, rich and lasting sweet undertone. |
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SWEET ORANGE EGYPT |
8028-48-6 |
Distinct fresh, characteristic, sweet, aldehydic and fruity. |
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Name in English | CAS | Odor | |
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LUFFA SEED EGYPT |
- |
Grassy with clayish character. |
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MARJORAM SEED EGYPT |
84082-58-6 |
Nutty, faint iodine undertone taste. |
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JUTE MALLOW SEED EGYPT |
223748-89-8 |
Faint nutty odor and taste. |
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OLIVE EGYPT |
8001-25-0 |
Warm olive odor with olive taste. |
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STINGING NETTLE SEED EGYPT |
Warm earthy odor with vegetal undertones. |
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WATERMELON SEED EGYPT |
90244-99-8 |
Faint fresh dough odor and taste. |
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PARSLEY SEED EGYPT |
84012-33-9 |
Herbaceous, warm, parsley odor with a bitter taste, followed by a minty refreshing aftertaste. |
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CASTOR EGYPTE |
8001-79-4 |
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ROCKET SEED EGYPT |
90028-42-5 |
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SESAME SEED EGYPT |
8008-74-0 |
Faint sesame odor and characteristic sesame taste. |
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Name in English | CAS | Odor | |
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TROPICAL BASIL CT METHYLCHAVICOL EGYPT |
8015-73-4 |
Powerful, anisic, aromatic, slightly camphoraceous, herby odour. |
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PETITGRAIN BIGARADE EGYPT |
72968-50-4 / 8030-28-2 |
Powerful, rosaceous, minty with an earthy-herby odour. |
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BITTER ORANGE BLOSSOM EGYPT |
8016-38-4 |
Very diluted sweet, floral, misty, reminiscent of bitter orange odour. |
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GERANIUM EGYPT |
8000-46-2 |
Powerful, rosaceous, minty with an earthy-herby odour. |
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